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Sparkling wineSparkling wineProduction area-
Production area
-
Champagne
-
Cava
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Prosecco
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Lambrusco
-
Moscato d'Asti
-
Franciacorta
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Corpinnat
Sparkling wineRatings-
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Sparkling wineSugar level-
Sugar level
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Champagne Brut
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Champagne Brut Nature
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Champagne Extra Brut
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Cava Brut
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Cava Brut Nature
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Cava Extra Brut
Sparkling wineDiscover more-
Discover more
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Champagne in Magnum format
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Cava in Magnum format
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Top 10 Champagne
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Top 10 Cava
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Give cava and champagne
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Blog
Wine blog
The days grow longer, the after-dinner conversations stretch on endlessly, and wine is served chilled. Summer has its own set of rules, and keeping an eye on the clock and schedules is not one [...]
In wine tasting, as well as the sense of taste, the sense of smell, sight, feel and other sensory-cognitive factors are also involved, that is, a sum of sensations that shape how we experience [...]
A summer to savour
Here, we present a brief guide to cultivating “Il dolce far niente” with style. These options will delight those who wish to refresh body and mind without leaving the sofa... or putting down the [...]
Barbier is a name with history, with weight, with legacy. René is the son of René Barbier, a key figure in the wine revolution of Priorat, and he carries that surname with ease. It doesn't weigh [...]
In times of toasts, celebrations, and sparkling wines, there is a name that increasingly resonates among those seeking more than just bubbles in their glass: Corpinnat.
Harvest in March?: Bodegas Grifo's Response to Climate Change
This practice, pioneering in Europe, allows the winery (celebrating its 250th anniversary) to tackle the challenges posed by climate change. “If science has taught us anything, it is that we are [...]
Natural Cork vs. Modern Stopper
Before cork became a symbol of quality, bottles were sealed with rags, wool, or even wax, secured with sealing wax. But these rudimentary methods were not foolproof: the seals failed, the wine [...]
Sulfite-free wines: a trend here to stay
Sulphites are a compound derived from sulphur which are added to foods for their preservative, antifungal, antimicrobial and antioxidant properties. Used since ancient Greece, the truth is that [...]
Isaac Muga is not only the winemaker and technical director of Bodegas Muga, but also the visible face of the winery’s third generation (and the fifth generation of grape growers).
The Art of Pairing: More Intuition Than Science
Whenever we discuss wine pairing, we inevitably find ourselves embroiled in some controversy. Let's say that reaching a consensus on the perfect way to pair this or that dish proves challenging. [...]
Great Pioneers of Wine: Lily Bollinger
Far from being a mere figurehead in the leadership of Bollinger, Lily proved that her passion for champagne extended beyond a mere legacy. Let us uncover her story.
The New Generation of Albariño
The Albariño variety remains popular. Native to Galicia, this grape transcends the concept of young, fresh and fruity wines and has a loyal following of people who love its aging on lees and [...]